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A year in our supply chain While we’re committed to working closely and responsibly with our suppliers both locally and globally,…
Coffee and collaboration As we strive for greater impact in our tea and coffee supply chains we’re starting…
Improving the Lives of Women and Children in Assam’s Tea Communities We are proud to support the Ethical Tea Partnership and have been providing essential funding…
A Visit from Blue Peter We were delighted to welcome Lindsey Russell and Radzi Chinyanganya from Blue Peter to our…
Working Towards Carbon Neutrality It’s been three years since we made a commitment to address the carbon footprint of…
Working Together for a Sustainable Future We estimate that our tea and coffee supply chain reaches over a million farmers around…
Celebrating our Suppliers Our commitment to building strong, long-term relationships with our suppliers is celebrated each year at…
A Year at the Cone Exchange The Cone Exchange, our community recycling project, has enjoyed another successful year. At the heart…
Celebrating International Coffee Day World Coffee Research (WCR) is a collaborative research organisation working to protect the future of…
Building a Resilient Supply Chain In light of our recent Queen’s Award for Sustainable Development, Simon Hotchkin, who heads up…
Trees in the Dales We take huge pride in the Yorkshire landscape that is home to our Café Tea Rooms and…
