Andrew Wildsmith

Andrew Wildsmith

Non-Executive Director

Andrew is the owner/operator of Wildsmith Hotels, a group of three hotels in the Lake District and Yorkshire Dales. He started the business in 2004 with the opening of Hipping Hall, and now also owns and runs The Ryebeck and The Forest Side.

Hipping Hall’s restaurant holds three AA rosettes, and The Forest Side was awarded a Michelin star in 2016.

Before opening Hipping Hall, Andrew gained a PhD in Organic Chemistry at Cambridge University.


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